
It's a high-end restaurant and winery gala with silent auctions and beautiful weather. For example, the chef in the first booth pictured below (the one I painted--coming tommorrow) was serving scallops with glazed Maui onions with dark chocolate sauce. Amazing taste sensation, and I already love scallops! Raspberry sorbet, raw green pea soup, honeydew melon soups--wandering through the booths was my reward for being a fast painter, and oh my! It was GOOD. My painting from last year was auctioned off and brought a good price for the organizers.

Now it's time to sort out and settle in, knuckle down and focus on the list of things to do this month and this year. Only one more Color Boot Camp for 2010, but it looks like I'll be back for more on the East Coast next year.
You can see my entire blog HERE.
My workshop schedule for 2010 is HERE.
Color System information can be found HERE.
If you need to email me directly, please click here.
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